How I can help you

I am a management professional who enjoys working with entrepreneurs during the research and preparation processes for start-up and more specifically helping individual small business owners in the complexities of management.  Learn how to utilize Profit & Loss, cash flow reports and Break Even analysis to ensure continuous improvement. Allow me to help you by providing guidance learned during a long-term career based on hands-on development and implementation of a successful fast food organization from a single to multiple locations ultimately resulting in a 220 plus staff and over $8 million in annual revenues. I hope to provide you with guidance that is relevant regardless of the type of business or industry.

  • Operations Management      Business Growth     Strategic Planning     Staff Development-Promotion     Performance & Quality Standards
  • Customer Satisfaction & Allegiance     Leadership Development     P&L Management/Budget Planning     Change Management
  • Customer Support     Strategic Partnerships 
Areas of Expertise
  • Business Strategy & Planning
  • Business Operations
  • Human Resources & Internal Communications
  • Sales, Marketing & Public Relations

Industry Experience
  • Restaurants and Hospitality

Education

Master of Arts - Journalism & Communications, University of Florida                                                            

Bachelor of Arts - English Literature, University of Bridgeport

 

 

 


Robert Chabot

Communication Methods

  • In Person